Raspberry Fool
Serves 4|
Hands-On Time:
10m
|
Total Time:
10m
Ingredients
- 1/2 cup raspberry jam
- 1 1/4 cups heavy cream
- 1 tablespoon granulated sugar
- 1 cup fresh raspberries
- 4 cookies
Directions
- In a large bowl, beat the heavy cream with the sugar until stiff peaks form.
- In a small bowl, whisk the jam until smooth; fold into the whipped cream. Spoon into serving bowls and garnish with the raspberries and cookies.
Nutritional Information
- Per Serving
- Calories 425
- Fat 29g
- Sat Fat 17.5g
- Cholesterol 126mg
- Sodium 45mg
- Protein 3g
- Carbohydrate 41g
- Sugar 29g
- Fiber 2g
- Iron 1mg
- Calcium 61mg
What does this mean? See Nutrition 101.
Quick Tip
A raspberry has less than one calorie; a cup provides a third of your daily fiber.
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