Raspberry Fool

raspberry-fool-0
Photo by John Lawton
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  • Serves 4
  • Hands-On Time
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 425 calories
    • Fat 29 g
    • Sat Fat 17.5 g
    • Cholesterol 126 mg
    • Sodium 45 mg
    • Protein 3 g
    • Carbohydrate 41 g
    • Sugar 29 g
    • Fiber 2 g
    • Iron 1 mg
    • Calcium 61 mg

Ingredients

  1. Check 1/2cup raspberry jam
  2. Check 1 1/4cups heavy cream
  3. Check 1tablespoon granulated sugar
  4. Check 1cup fresh raspberries
  5. Check 4 cookies

Directions

  1. In a large bowl, beat the heavy cream with the sugar until stiff peaks form.
  2. In a small bowl, whisk the jam until smooth; fold into the whipped cream. Spoon into serving bowls and garnish with the raspberries and cookies.