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Oatmeal With Apricots and Raisins

Oatmeal With Apricots and Raisins
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Serves 2| Hands-On Time: | Total Time:



  1. Prepare the oats according to the package directions. Divide between 2 bowls.
  2. Dividing evenly, top with the milk, raisins, apricots, almonds, and nutmeg.
By January, 2012

Nutritional Information

  • Per Serving
  • Calories 291
  • Fat 10g
  • Sat Fat 1g
  • Cholesterol 0mg
  • Sodium 2mg
  • Protein 11g
  • Carbohydrate 41g
  • Sugar 7g
  • Fiber 6g
  • Iron 3mg
  • Calcium 67mg
What does this mean? See Nutrition 101 .

Quick Tip

Microwave Oven
No time in the morning? Make and top the oatmeal the night before, then refrigerate, covered. Microwave for 1 to 2 minutes to reheat.

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.