Quick No-Cook Paté
Serves 6-8|
Hands-On Time:
05m
|
Total Time:
05m
Ingredients
- 8 ounces liverwurst
- 5 teaspoons port
- 1/2 cup fresh flat-leaf parsley
- 1/4 teaspoon ground nutmeg
- sliced baguette or crackers
Directions
- In a food processor, combine the liverwurst, port, parsley, and nutmeg. Puree until smooth and creamy. Serve with a sliced baguette or crackers.
Nutritional Information
- Per Serving
- Calories 123
- Fat 10g
- Sat Fat 4g
- Cholesterol 45mg
- Sodium 268mg
- Protein 5g
- Carbohydrate 3g
- Sugar 1g
- Fiber 1g
- Iron 4mg
- Calcium 15.5mg
What does this mean? See Nutrition 101.
Quick Tip
In a bind, swap nutmeg for mace, oregano for marjoram, cumin for coriander, black pepper for white.
Top Searches in Food & Recipes
- 1 Chicken
- 2. Slow-Cooker
- 3. Salmon
- 4. Quiche
- 5. Salad
Search Food & Recipes:
What's on Your Plate?
Advertisement
FRESH PICK
Sugar Snap Peas
Crisp, sweet sugar snap peas are eaten pod and all. Like all legumes, they’re a good source of protein.
