Quick Caramel Apples

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Photo by Francesco Lagnese
Quick Caramel Apples 4.4 11 5 1
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  • Serves 8
  • Hands-On Time
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 108 calories
    • Calories 17 calories from fat
    • Fat 12 g
    • Sat Fat 4 g
    • Cholesterol 11 mg
    • Sodium 361 mg
    • Protein 7 g
    • Carbohydrate 132 g
    • Sugar 14 g
    • Fiber 3 g

Melt the caramels with the water, stirring until smooth.Serve in individual bowls with apples cut into wedges for dipping. 

Ingredients

  1. Check 3 14-ounce bags of caramels
  2. Check 2 tablespoons water
  3. Check apples for dipping

Directions

  1. Melt the caramels with the water, stirring until smooth.
  2. Serve in individual bowls with apples cut into wedges for dipping.