Quick Barbecue Sauce
Serves 16|
Hands-On Time:
05m
|
Total Time:
10m
Ingredients
- 1 cup ketchup
- 1/4 cup cider vinegar
- 2 tablespoons molasses
- 1 tablespoon Dijon mustard
- 1 tablespoon water
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
Directions
- Combine all ingredients in a small saucepan. Cook over low heat for 3 to 5 minutes.
- Baste the meat, chicken, or seafood with the sauce during the last 10 minutes of grilling.
Nutritional Information
- Per Serving
- Calories 25Calories From Fat 4%
- Fat 1g
- Sat Fat 0g
- Cholesterol 0mg
- Sodium 280mg
- Carbohydrate 5g
- Fiber 0g
- Sugar 5g
- Protein 1g
What does this mean? See Nutrition 101.
Quick Tip
Keep barbecue sauce in a plastic squeeze bottle: You can easily control how much you use.
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