Quick Barbecue Sauce

Quick Barbecue Sauce
Anna Williams
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preparation
5
minutes
cooking
10
minutes
Serves 16

Ingredients

1
cup
ketchup
1/4
cup
cider vinegar
2
tablespoons
molasses
1
tablespoon
Dijon mustard
1
tablespoon
water
1/2
teaspoon
kosher salt
1/2
teaspoon
black pepper

Directions

  1. Combine all ingredients in a small saucepan. Cook over low heat for 3 to 5 minutes.
  2. Baste the meat, chicken, or seafood with the sauce during the last 10 minutes of grilling.
May 2006

Nutritional Information

  • Per Serving
  • Calories From Fat 4 %
  • Fat 1 g
  • Sat Fat 0 g
  • Cholesterol 0 mg
  • Sodium 280 mg
  • Carbohydrate 5 g
  • Fiber 0 g
  • Sugar 5 g
  • Protein 1 g
What does this mean? See Nutrition 101.

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