Prosciutto and Gorgonzola Crostini

Prosciutto and Gorgonzola Crostini
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Makes 12

Ingredients

Directions

  1. Brush the baguette slices with the oil and bake at 375º F until golden, 8 to 10 minutes.
  2. Top with the prosciutto, apple, and Gorgonzola.
May, 2010

Nutritional Information

  • Per Serving
  • Calories 133
  • Fat 4g
  • Sat Fat 2g
  • Cholesterol 8mg
  • Sodium 399mg
  • Protein 6g
  • Carbohydrate 19g
  • Sugar 1g
  • Fiber 1g
  • Iron 1mg
  • Calcium 40mg
What does this mean? See Nutrition 101 .

Quick Tip

Olive oil and pan
A pouring spout makes it easier to drizzle your olive oil. Find one at a kitchen shop.

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