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Pizza With Arugula and Prosciutto

Pizza With Arugula and Prosciutto
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Cook the pizzas according to the package directions.
  2. Meanwhile, in a large bowl, toss the arugula, prosciutto, olive oil, lemon juice, and 1/4 teaspoon each salt and pepper. Place on top of the cooked pizzas.
By January, 2009

Nutritional Information

  • Per Serving
  • Calories 645
  • Fat 31g
  • Cholesterol 39mg
  • Carbohydrate 66g
  • Sodium 2033mg
  • Protein 30g
  • Fiber 5g
  • Sugar 10g
What does this mean? See Nutrition 101 .

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