Piña Colada
Serves 1|
Hands-On Time:
05m
|
Total Time:
05m
Ingredients
- 2 ounces cream of coconut
- 2 ounces pineapple juice
- 1 1/2 ounces light rum
- 2 cups ice
- 1/2 ounce dark rum
- 1 piece fresh pineapple
Directions
- Place the cream of coconut, pineapple juice, light rum, and ice in a blender. Pulse until smooth and combined, then pour into a glass.
- Top with 1/2 ounce dark rum and garnish with a piece of fresh pineapple.
Quick Tip
Toss the cubes at the bottom of an automatic ice maker once a week.
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