Peas and Carrots Alphabet Soup

alphabet-soup
Photo by Alexandra Grablewski
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  • Serves 4
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    Nutritional Information

    Per Serving

    • Calories 213 (8% from fat) calories
    • Fat 2 g (sat 1g)
    • Cholesterol 8 mg
    • Sodium 356 mg
    • Protein 13 g
    • Carbohydrate 37 g
    • Sugar 4 g
    • Fiber 4 g

Ingredients

  1. Check 6cups low-sodium chicken broth
  2. Check 2carrots, diced
  3. Check 1cup alphabet pasta
  4. Check kosher salt
  5. Check 110-ounce package frozen peas (2 cups)

Directions

  1. Place the broth in a large saucepan and bring to a boil. Add the carrots, pasta, and ¼ teaspoon salt. Simmer until the carrots and pasta are tender, 6 to 8 minutes. Stir in the peas and cook until heated through, 1 to 2 minutes.