Pears With Blue Cheese and Prosciutto

Pears With Blue Cheese and Prosciutto
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Serves 8| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a large bowl, toss the pears and lemon juice.
  2. Layer a slice of pear, an arugula leaf, and a piece of cheese on a piece of prosciutto and roll up.
January, 2008

Nutritional Information

  • Per Serving
  • Calories 114
  • Fat 6g
  • Sat Fat 4g
  • Cholesterol 25mg
  • Sodium 406mg
  • Protein 7g
  • Carbohydrate 8g
  • Fiber 2g
  • Sugar 5g
What does this mean? See Nutrition 101 .

Quick Tip

Peaches
Are pears out of season? Prosciutto and blue cheese deliciously complement many fruits, including juicy peaches and cantaloupe and honeydew melons.

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