Pear Mimosas

Pear Mimosas
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Serves 8| Hands-On Time: | Total Time:

Ingredients

Directions

  1. For each serving, pour 3/4 cup of Champagne (or ginger ale) into a flute or wineglass and top with 1/2 cup of pear nectar. Squeeze and drop in 1 wedge of lime.
By , December, 2001
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 203Calories From Fat 0%
  • Calcium 24mg
  • Carbohydrate 22g
  • Cholesterol 0mg
  • Fat 0g
  • Fiber 1g
  • Iron 1mg
  • Protein 0mg
  • Sat Fat 0g
  • Sodium 14mg
What does this mean? See Nutrition 101 .

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Quick Tip

Champagne flutes
To liven up a Champagne flute, moisten rim then dip into a shallow saucer of sugar.

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