Peanut M&M’s and Jelly Cookies

Peanut M&M’s and Jelly Cookies
Kana Okada
Serves 16
preparation
5
minutes
cooking
20
minutes

Ingredients

1
1-pound log store-bought sugar cookie dough
1/3
cup
grape jelly
1
cup
crushed Peanut M&M’s

Directions

  1. Cut the dough into 16 slices and bake according to the package directions; let cool.
  2. Dividing evenly, spread the cookies with the jelly and sprinkle with the M&M’s.
Melissa Roberts
September 2010

Nutritional Information

  • Per Serving
  • Calories 209
  • Fat 9 g
  • Sat Fat 3 g
  • Sodium 10 mg
  • Cholesterol 138 mg
  • Protein 2 g
  • Carbohydrate 29 g
  • Sugar 16 g
  • Fiber 1 g
  • Iron 1 mg
  • Calcium 36 mg
What does this mean? See Nutrition 101.