Pasta With Sausage and Mozzarella
Serves 4| Hands-On Time: | Total Time:
- Cook the pasta according to the package directions. Drain and return it to the pot.
- Heat the oil in a large skillet over medium-high heat. Add the sausage and cook, breaking it up with a spoon, until browned, 7 to 8 minutes; transfer to a plate.
- Add the broccolini to the drippings in the skillet and cook, stirring occasionally, until tender, 5 to 7 minutes (add a little water if the skillet becomes too dark). Stir in the rosemary and red pepper flakes. Add the sausage, broccolini, and bocconcini to the pasta and toss to combine.
- Per Serving
- Calories 696
- Fat 29g
- Sat Fat 13g
- Cholesterol 69mg
- Sodium 641mg
- Protein 34g
- Carbohydrate 75g
- Sugar 7g
- Fiber 4g
- Iron 5mg
- Calcium 425mg
What does this mean? See Nutrition 101 .