Pasta Salad With Salami and Celery

pasta-salad-salami-celery
Photo by Levi Brown
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  • Serves 6
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 189 calories
    • Fat 4 g
    • Sat Fat 2 g
    • Cholesterol 13 mg
    • Sodium 412 mg
    • Protein 7 g
    • Carbohydrate 29 g
    • Sugar 2 g
    • Fiber 2 g
    • Iron 1 mg
    • Calcium 18 mg
  • August 2012

Ingredients

  1. Check 8ounces penne
  2. Check 2ounces thinly sliced salami, cut into bite-size pieces
  3. Check 4 stalks celery, thinly sliced, plus any leaves
  4. Check 3tablespoons olive oil
  5. Check kosher salt and black pepper

Directions

  1. Cook the pasta according to the package directions. Rinse under cool water and drain.
  2. In a large bowl, toss the pasta, salami, and celery slices and leaves with the oil, ¾ teaspoon salt, and ¼ teaspoon pepper.