Parsley, Capers, and Lemon Tuna Sandwiches

Roasted Red Peppers and Basil Tuna Sandwich
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a medium bowl, combine the tuna, oil, pepper, parsley, capers, and lemon zest and juice.
  2. Form sandwiches with the bread.
By April, 2007

Nutritional Information

  • Per Serving
  • Calories 132Calories From Fat 34%
  • Fat 5g
  • Sat Fat 1g
  • Cholesterol 38mg
  • Sodium 263mg
  • Carbohydrate 2g
  • Fiber 0g
  • Sugar 0g
  • Protein 21g
What does this mean? See Nutrition 101 .

Quick Tip

Cannellini Beans
Make it a meal: Serve with a white bean salad. Toss canned beans with sliced red onion and celery, chopped arugula, red wine vinegar, and olive oil.

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