Parmesan Croutons
Serves 4-6|
Hands-On Time:
05m
|
Total Time:
15m
Ingredients
- 2 heaping cups (about 3 ounces) 3/4-inch stale bread cubes
- 3 tablespoons olive oil
- 1/2 cup grated Parmesan
- 1/4 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
Directions
- Heat oven to 400° F.
- Place the bread in a large bowl. Drizzle with the oil and toss well with the Parmesan, salt, and pepper. Spread out on a rimmed baking sheet and bake until golden, about 10 minutes. Use with Caesar Salad and Parmesan Croutons.
Nutritional Information
- Per Serving
- Calories 151Calories From Fat 64%
- Calcium 115mg
- Carbohydrate 9g
- Cholesterol 7mg
- Fat 11g
- Fiber 0g
- Iron 1mg
- Protein 4mg
- Sat Fat 3g
- Sodium 294mg
What does this mean? See Nutrition 101.
Quick Tip
Use a vegetable peeler to create fancy curls of cheese. It's an elegant presentation, and the flavor is more intense than
that of shredded cheese.
Top Searches in Food & Recipes
- 1 Chicken
- 2. Slow-Cooker
- 3. Salmon
- 4. Quiche
- 5. Salad
Search Food & Recipes:
What's on Your Plate?
Advertisement
FRESH PICK
Sugar Snap Peas
Crisp, sweet sugar snap peas are eaten pod and all. Like all legumes, they’re a good source of protein.
