Parmesan Aïoli

Serves 4 (makes 1 cup)
preparation
5
minutes
cooking
5
minutes

Ingredients

1
cup
mayonnaise
1/4
cup
finely grated Parmesan
1
garlic clove, chopped
kosher salt and black pepper

Directions

  1. In a medium bowl, whisk together the mayonnaise, Parmesan, garlic, and 1 tablespoon water; season with ¼ teaspoon each salt and pepper.
Emily McKenna
April 2011

Nutritional Information

  • Per Serving
  • Calories 108
  • Fat 12 g
  • Sat Fat 2 g
  • Cholesterol 6 mg
  • Sodium 136 mg
  • Protein 1 g
  • Carbohydrate 0 g
  • Sugar 0 g
  • Fiber 0 g
  • Iron 0 mg
  • Calcium 25 mg
What does this mean? See Nutrition 101.