Paprika Roasted Potatoes

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  • Serves 4
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Heat oven to 400° F. On a rimmed baking sheet, toss the potatoes, oil, paprika, ½ teaspoon salt, and ¼ teaspoon pepper.Roast, tossing occasionally, until golden and tender, 40 to 45 minutes.

Ingredients

  1. Check 1 1/2 pounds baby red potatoes, halved
  2. Check 2 tablespoons olive oil
  3. Check 1 teaspoon paprika
  4. Check kosher salt and black pepper

Directions

  1. Heat oven to 400° F. On a rimmed baking sheet, toss the potatoes, oil, paprika, ½ teaspoon salt, and ¼ teaspoon pepper.
  2. Roast, tossing occasionally, until golden and tender, 40 to 45 minutes.