Oven Fries

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  • Serves 6
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    Nutritional Information

    Per Serving

    • Calories 199 calories
    • Calories 31 calories from fat
    • Fat 7 g
    • Sat Fat 1 g
    • Cholesterol 0 mg
    • Sodium 389 mg
    • Protein 4 mg
    • Carbohydrate 32 g
    • Fiber 3 g
    • Iron 2 mg
    • Calcium 23 mg

Roast Chicken with Oven Fries

Ingredients

  1. Check 3 large unpeeled russet potatoes, scrubbed and cut lengthwise into 1/2-inch wedges
  2. Check 3 tablespoons olive oil
  3. Check 2 teaspoons kosher salt
  4. Check 1/2 teaspoon freshly ground black pepper

Directions

  1. Preheat oven to 425° F. In a large bowl, toss together all the ingredients. Spread the potatoes in a single layer on a baking pan or sheet.
  2. Place on bottom rack of oven and roast until the potatoes start to brown, about 20 minutes. Turn the potatoes with a spatula and roast until golden, another 20 minutes. Serve immediately.