Orange-Thyme Punch

Orange-Thyme Punch
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Serves 10 (2 drinks per person)| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a small saucepan, combine the sugar, thyme, and 1 cup water. Boil, stirring occasionally, until the sugar dissolves, 3 to 5 minutes; chill. Remove the thyme sprigs.
  2. In a large punch bowl, combine the thyme syrup, orange juice, and gin; chill for up to 12 hours. Just before serving, add the club soda and additional thyme sprigs.
By December, 2012

Nutritional Information

  • Per ServingServing Size: 3/4 cup
  • Calories 175
  • Fat 0g
  • Sat Fat 0g
  • Cholesterol 0mg
  • Sodium 1mg
  • Protein 1g
  • Carbohydrate 18g
  • Sugar 16g
  • Fiber 0g
  • Iron 0mg
  • Calcium 8mg
What does this mean? See Nutrition 101 .

Quick Tip

Iced Tea With Plums and Thyme
Herb syrups add pizzazz to drinks and cocktails. Use this thyme syrup to sweeten homemade lemonade or iced tea.

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