Orange Sweet Potatoes

Rating
Read Reviews
  • Serves 4
  • Hands-On Time
  • Total Time
  • Nutritional Information
    Close

    Nutritional Information

    Per Serving

    • Calories 215 calories
    • Fat 6 g
    • Sat Fat 4 g
    • Cholesterol 15 mg
    • Sodium 97 mg
    • Protein 4 mg
    • Carbohydrate 38 g
    • Fiber 6 g
    • Iron 1 mg
    • Calcium 71 mg

Place the sweet potatoes in a large saucepan and cover with salted water. Bring to a boil. Reduce heat, cover, and simmer 10 to 12 minutes or until fork-tender. Drain.Add the zest and juice from 1 orange, 2 tablespoons butter, and a dash of salt. Beat with an electric mixer until the potatoes are light and fluffy. 

Ingredients

  1. Check 4 large sweet potatoes, peeled and cut into 1-inch cubes
  2. Check zest and juice from 1 orange
  3. Check 2 tablespoons unsalted butter
  4. Check salt

Directions

  1. Place the sweet potatoes in a large saucepan and cover with salted water. Bring to a boil. Reduce heat, cover, and simmer 10 to 12 minutes or until fork-tender. Drain.
  2. Add the zest and juice from 1 orange, 2 tablespoons butter, and a dash of salt. Beat with an electric mixer until the potatoes are light and fluffy.