Molasses Cookies With Marshmallows and Peaches

Molasses Cookies With Marshmallows and Peaches
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Serves 1| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Heat broiler. Place the marshmallows on a foil-lined baking sheet and broil, turning once, until golden brown, 1 minute.
  2. Top one of the cookies with the marshmallows, peach slices, and salt. Sandwich with the second cookie.
By July, 2012

Nutritional Information

  • Per Serving
  • Calories 266
  • Fat 7g
  • Sat Fat 2g
  • Cholesterol 10mg
  • Sodium 392mg
  • Protein 3g
  • Carbohydrate 48g
  • Sugar 21g
  • Fiber 2g
  • Iron 5mg
  • Calcium 1mg
What does this mean? See Nutrition 101 .

Quick Tip

York Peppermint Pattie
For an extra-summery touch, add a peppermint chocolate patty to the cookie sandwich.

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