Mixed Green Salad
Serves 4|
Hands-On Time:
05m
|
Total Time:
05m
Ingredients
- 4 cups mixed greens
- olive oil
- freshly squeezed lemon juice
- kosher salt
- freshly ground black pepper
Directions
- Wash and dry the salad greens and dress them lightly with olive oil and freshly squeezed lemon juice. Sprinkle with kosher salt and freshly ground pepper.
Nutritional Information
- Per Serving
- Calories 45
- Calcium 24mg
- Carbohydrate 3g
- Cholesterol 0mg
- Fat 4g
- Fiber 2g
- Iron 1mg
- Protein 1mg
- Sat Fat 0g
- Sodium 6mg
What does this mean? See Nutrition 101.
Quick Tip
Pat washed fruits and veggies dry before bagging them for storage. Damp items spoil quickly.
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