Mexican S'mores

Mexican S'mores Sara Quessenberry
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Serves 8| Hands-On Time: 05m | Total Time: 05m

Ingredients

Directions

  1. Heat broiler.
  2. Break the crackers in half to form squares. Place 8 cracker squares on a baking sheet and top each with a marshmallow.
  3. Broil until the marshmallows are puffed and lightly browned, about 1 1/2 minutes.
  4. Sandwich with the chocolate pieces and remaining crackers. Serve immediately.
By Sara Quessenberry,  June 2007

Nutritional Information

  • Per Serving
  • Calories 182Calories From Fat 35%
  • Fat  7g
  • Sat Fat  4g
  • Cholesterol  3mg
  • Carbohydrate  28g
  • Sodium  103mg
  • Fiber  1g
  • Sugar  19g
  • Protein  2g
What does this mean? See Nutrition 101.

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Chocolate candy
Gourmet chocolate contains high-quality cacao beans and a high percentage of cocoa butter. Inferior chocolate often has sugar added to mask the flavor.

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