Meatball Sandwiches

five_whole_stars
Click a Star to Rate This Recipe
preparation
10
minutes
cooking
20
minutes
Serves 4

Ingredients

4
hoagie rolls, split and toasted
2
cups
marinara sauce
16
Easy Turkey and Parmesan Meatballs, cooked
8
ounces
mozzarella, grated (2 cups)

Directions

  1. Dividing evenly, top the toasted rolls with the marinara sauce, meatballs, and mozzarella. Place on a foil-lined broilerproof baking sheet and broil until the mozzarella is melted, 1 to 3 minutes.
Charlyne Mattox
September 2011

Nutritional Information

  • Per Serving
  • Calories 764
  • Fat 37 g
  • Sat Fat 15 g
  • Cholesterol 207 mg
  • Sodium 1,835 mg
  • Protein 53 g
  • Carbohydrate 54 g
  • Sugar 16 g
  • Fiber 3 g
  • Iron 5 mg
  • Calcium 653 mg
What does this mean? See Nutrition 101.

What did you think about this recipe?

View Earlier Comments