Mango Colada

Mango Colada
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Serves 4| Hands-On Time: | Total Time:

Ingredients

  • 1/2 cup unsweetened pineapple juice
  • 1 cup ripe mango cubes
  • 2 tablespoons fresh lime juice
  • 3 ounces (1/3 cup) cream of coconut
  • 3 ounces (1/3 cup) light rum
  • 1 cup crushed ice

Directions

  1. Place all ingredients in a blender and blend until smooth and thick. Pour into tall glasses and serve with a straw.
By , June, 2000
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 136
  • Calcium 11mg
  • Carbohydrate 14g
  • Cholesterol 0mg
  • Fat 4g
  • Fiber 1g
  • Iron 0mg
  • Protein 1mg
  • Sat Fat 4g
  • Sodium 14mg
What does this mean? See Nutrition 101 .

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Quick Tip

Ice-cube trays
Toss the cubes at the bottom of an automatic ice maker once a week.

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