Lime Green Beans

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  • Serves 4
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    Nutritional Information

    Per Serving

    • Calories 60 calories
    • Fat 4 g
    • Sat Fat 1 g
    • Cholesterol 0 mg
    • Sodium 1 mg
    • Protein 2 mg
    • Carbohydrate 7 g
    • Fiber 3 g
    • Iron 1 mg
    • Calcium 37 mg

Ingredients

  1. Check 3/4 pound green beans, trimmed
  2. Check 1 tablespoon fresh lime juice
  3. Check 1 tablespoon olive oil
  4. Check 1 teaspoon freshly grated ginger
  5. Check kosher salt
  6. Check freshly ground pepper

Directions

  1. Boil the green beans until crisp-tender, about 3 minutes. Drain and run under cold water. Toss the beans with the fresh lime juice, olive oil, and ginger. Season to taste with kosher salt and freshly ground pepper.