Lemon-Tahini Sauce

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  • Serves 4 (makes 3/4 cup)
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    Nutritional Information

    Per Serving

    • Calories 51 calories
    • Fat 5 g
    • Sat Fat 1 g
    • Cholesterol 0 mg
    • Sodium 83 mg
    • Protein 1 g
    • Carbohydrate 2 g
    • Sugar 0 g
    • Fiber 0 g
    • Iron 0 mg
    • Calcium 10 mg

Ingredients

  1. Check 1/3cup tahini (sesame seed paste)
  2. Check 3tablespoons fresh lemon juice
  3. Check 1tablespoon olive oil
  4. Check 1teaspoon grated lemon zest
  5. Check kosher salt and black pepper

Directions

  1. In a medium bowl, whisk together the tahini, lemon juice, oil, and lemon zest; season with ½ teaspoon salt and ¼ teaspoon pepper. Slowly stir in ¼ cup warm water.