Lemon-Tahini Sauce

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  • Serves 4 (makes 3/4 cup)
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    Nutritional Information

    Per Serving

    • Calories 51 calories
    • Fat 5 g
    • Sat Fat 1 g
    • Cholesterol 0 mg
    • Sodium 83 mg
    • Protein 1 g
    • Carbohydrate 2 g
    • Sugar 0 g
    • Fiber 0 g
    • Iron 0 mg
    • Calcium 10 mg

In a medium bowl, whisk together the tahini, lemon juice, oil, and lemon zest; season with ½ teaspoon salt and ¼ teaspoon pepper. Slowly stir in ¼ cup warm water.

Ingredients

  1. Check 1/3 cup tahini (sesame seed paste)
  2. Check 3 tablespoons fresh lemon juice
  3. Check 1 tablespoon olive oil
  4. Check 1 teaspoon grated lemon zest
  5. Check kosher salt and black pepper

Directions

  1. In a medium bowl, whisk together the tahini, lemon juice, oil, and lemon zest; season with ½ teaspoon salt and ¼ teaspoon pepper. Slowly stir in ¼ cup warm water.