Lemon Soda Float

0506lemon-soda-float
Photo by Anna Williams
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  • Serves 6-8
  • Hands-On Time
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 215 calories
    • Calories 35 calories from fat
    • Fat 8 g
    • Sat Fat 5 g
    • Cholesterol 33 mg
    • Sodium 78 mg
    • Protein 3 mg
    • Carbohydrate 34 g
    • Fiber 1 g
    • Iron 0 mg
    • Calcium 100 mg
  • May 2005

Ingredients

  1. Check 2 pints of vanilla ice cream
  2. Check 36ounces lemon soda

Directions

  1. Divide the ice cream into 6 to 8 serving glasses. Pour the lemon soda over it to fill each glass. Wait a few minutes, until the lemon soda freezes, to create a slushy coating around the ice cream.