Honey-Ginger Carrots

Honey-Ginger Carrots 4.5 2 5 1
Rating
Read Reviews
  • Serves 6
  • Hands-On Time
  • Total Time
  • Nutritional Information
    Close

    Nutritional Information

    Per Serving

    • Calories 92 calories
    • Fat 5 g
    • Sat Fat 1 g
    • Cholesterol 0 mg
    • Sodium 244 mg
    • Protein 1 mg
    • Carbohydrate 13 g
    • Fiber 2 g
    • Iron 0 mg
    • Calcium 25 mg


Ingredients

  1. Check 6 large carrots, peeled
  2. Check 2 tablespoons olive oil
  3. Check 1 tablespoon grated fresh ginger
  4. Check 2 tablespoons honey
  5. Check 1/2 teaspoon coarse salt

Directions

  1. Using a food processor or large grater, shred the carrots.
  2. Pile them on a microwave-safe plate and toss with the olive oil, ginger, honey, and salt.
  3. Cover and microwave on high for 3 to 5 minutes or until tender-crisp.