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Herbed Baby Red Potatoes

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Serves 8| Hands-On Time: | Total Time:



  1. Bring a pot of lightly salted water to a boil. Cook the potatoes until tender, 10 to 15 minutes. Toss with olive oil, salt, pepper, and chopped fresh parsley.
By April, 2002

Nutritional Information

  • Per Serving
  • Calories 128Calories From Fat 0%
  • Fat 0g
  • Sat Fat 0g
  • Cholesterol 0mg
  • Sodium 14mg
  • Carbohydrate 29g
  • Fiber 3g
  • Iron 1mg
  • Protein 3mg
  • Calcium 21mg
What does this mean? See Nutrition 101 .

Quick Tip

Carrots in a bowl
If pressed for time, use packages of presliced vegetables found at most supermarkets.

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.