Herb Salad Mix With Tomatoes, Pepper, and Feta

tomatoes-pepper-feta
Photo by Paul Sirisalee
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  • Serves 4
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 276 calories
    • Fat 22 g
    • Sat Fat 4 g
    • Cholesterol 13 mg
    • Sodium 569 mg
    • Protein 4 g
    • Carbohydrate 16 g
    • Sugar 3 g
    • Fiber 2 g
    • Iron 1 mg
    • Calcium 95 mg
  • June 2012

Ingredients

  1. Check 3tablespoons olive oil
  2. Check 1 1/2tablespoons fresh lemon juice
  3. Check 1/2 small clove garlic, crushed
  4. Check kosher salt and black pepper
  5. Check 5ounces store-bought herb salad mix (6 cups)
  6. Check 1cup grape tomatoes, halved
  7. Check 1 yellow bell pepper, sliced
  8. Check 1cup broken pita chips
  9. Check 2ounces Feta, crumbled (1/2 cup)

Directions

  1. In a large bowl, whisk together the oil, lemon juice, garlic, ¼ teaspoon salt, and ⅛ teaspoon black pepper.
  2. Add the lettuce, tomatoes, bell pepper, pita chips, and Feta and toss to coat. Season with ¼ teaspoon each salt and black pepper.