Ham and Cheese Quesadillas

Serves 4
Hands-On Time:
05m
Total Time:
10m
Ingredients
- 4 10-inch flour tortillas
- 1 pound fresh mozzarella, thinly sliced
- 1/2 pound thinly sliced deli ham
- 1 cantaloupe, cut into small wedges
Directions
- Heat broiler. On one half of each tortilla, layer the mozzarella and ham. Fold the other half of each tortilla over to cover and place on a broilerproof sheet pan.
- Broil until the cheese has melted and the tortillas are browned, 2 to 3 minutes per side. Cut into wedges and serve with the cantaloupe.
The Recipe Goes Well With...
Quick Tip

If your kids prefer salami to ham, swap in ¼ pound, thinly sliced. Serve the cantaloupe with guacamole, if desired.
Nutritional Information
- Per Serving
- Calories 680Calories From Fat 47%
- Protein 35g
- Carbohydrate 50g
- Sugar 12g
- Fiber 3g
- Fat 35g
- Sat Fat 19g
- Sodium 1427mg
- Cholesterol 109mg
What does this mean? See Nutrition 101.

