Ham Banh Mi Sandwich

Ham Banh Mi Sandwich
Tom Schierlitz
Serves 1
preparation
15
minutes
cooking
15
minutes

Ingredients

1/2
Kirby cucumber, cut into thin strips
1/4
carrot, cut into thin strips
1/4
cup
cilantro leaves
1/2
jalapeño pepper, seeded and sliced
1
tablespoon
lime juice
1
tablespoon
olive oil
kosher salt and black pepper
1
Portuguese sandwich roll, split
2
ounces
thinly sliced ham

Directions

  1. In a small bowl, combine the cucumber, carrot, cilantro, jalapeño, lime juice, olive oil, and a pinch each salt and pepper.
  2. Form a sandwich with the roll, ham, and cucumber mixture.
Kate Merker and Sara Quessenberry
September 2010

Nutritional Information

  • Per Serving
  • Calories 388
  • Fat 18 g
  • Sat Fat 3 g
  • Cholesterol 22 mg
  • Sodium 1,057 mg
  • Protein 16 g
  • Carbohydrate 41 g
  • Sugar 7 g
  • Fiber 3 g
  • Iron 3 mg
  • Calcium 89 mg
What does this mean? See Nutrition 101.