Guacamole and Chips

Guacamole and ChipsQuentin Bacon
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Serves 8| Hands-On Time: 15m | Total Time: 15m

Ingredients

Directions

  1. In a large bowl, combine the avocados, onion, jalapeño, cilantro, lime juice, salt, and pepper. Stir well. Serve with the tortilla chips.
By Sara Quessenberry,  June 2007

Nutritional Information

  • Per Serving
  • Calories 427Calories From Fat 44%
  • Fat  21g
  • Sat Fat  3g
  • Cholesterol  0mg
  • Sodium  297mg
  • Carbohydrate  56g
  • Fiber  13g
  • Sugar  3g
  • Protein  7g
What does this mean? See Nutrition 101.

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