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Grilled Sweet Potatoes

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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Heat grill to medium.
  2. Slice the sweet potatoes on the diagonal, about 1/4 inch thick. Place the sweet potatoes, oil, salt, and pepper in a large bowl; toss.
  3. Grill, turning once, until tender, about 7 minutes.
April, 2006

Nutritional Information

  • Per Serving
  • Calories 177
  • Fat 3.5g
  • Sat Fat 0.5g
  • Cholesterol 0mg
  • Sodium 334mg
  • Protein 3g
  • Carbohydrate 34g
  • Sugar 7g
  • Fiber 5g
  • Iron 1mg
  • Calcium 52mg
What does this mean? See Nutrition 101 .

Quick Tip

Apple and paring knife
Use a paring knife to cut fruits and vegetables.

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