Grilled Spiced Chicken Wings

Grilled Spiced Chicken Wings
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Heat grill to medium. In a large bowl, toss the wings with the oil and 1 teaspoon of the seafood seasoning. Grill, uncovered, turning once, until cooked through, 15 to 20 minutes.
  2. Meanwhile, in a large bowl, combine the butter and the remaining teaspoon of seafood seasoning. Add the wings and toss to combine. Serve with ranch dressing for dipping.
By July, 2011

Nutritional Information

  • Per Serving
  • Calories 282
  • Fat 23g
  • Sat Fat 9g
  • Cholesterol 80mg
  • Sodium 377mg
  • Protein 18g
  • Carbohydrate 0g
  • Sugar 0g
  • Fiber 0g
  • Iron 1mg
  • Calcium 13mg
What does this mean? See Nutrition 101 .

Quick Tip

Chicken Wing
If you don’t want to bother with trimming the wings at home, buy 1½ pounds of pre-cut wing parts (often labeled “wingettes” or “drumettes” at the supermarket).

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