Grilled Sesame Sweet Potatoes
Serves 4|
Hands-On Time:
10m
|
Total Time:
25m
Ingredients
- 1 1/2 pounds sweet potatoes, peeled and cut into 1/2-inch wedges
- 1 tablespoon canola oil
- kosher salt and black pepper
- 1 teaspoon toasted sesame oil
- 2 teaspoons toasted sesame seeds
Directions
- Heat grill to medium. In a large bowl, toss the potatoes with the canola oil, ½ teaspoon salt, and ¼ teaspoon pepper.
- Grill the potatoes, covered, until tender and lightly charred, 5 to 7 minutes per side. Drizzle with the toasted sesame oil and sprinkle with the sesame seeds.
Nutritional Information
- Per Serving
- Calories 152
- Fat 6g
- Sat Fat 0g
- Cholesterol 0mg
- Sodium 276mg
- Protein 2g
- Carbohydrate 24g
- Sugar 8g
- Fiber 3g
- Iron 3mg
- Calcium 36mg
What does this mean? See Nutrition 101.
Quick Tip
Try garnishing these potatoes with chopped toasted peanuts in place of the sesame seeds.
Top Searches in Food & Recipes
- 1 Chicken
- 2. Slow-Cooker
- 3. Salmon
- 4. Quiche
- 5. Salad
Search Food & Recipes:
What's on Your Plate?
Advertisement
FRESH PICK
Sugar Snap Peas
Crisp, sweet sugar snap peas are eaten pod and all. Like all legumes, they’re a good source of protein.
