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Green Olive Sauce

Green Olive Sauce
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Serves 4 (makes 1/2 cup)| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a small bowl, combine the parsley, cornichons, oil, olives, anchovy (if using), vinegar, mustard, capers, and garlic.
By September, 2011

Nutritional Information

  • Per ServingServing Size: 2 tablespoons
  • Calories 143
  • Fat 15g
  • Sat Fat 2g
  • Cholesterol 1mg
  • Sodium 269mg
  • Protein 1g
  • Carbohydrate 3g
  • Sugar 2g
  • Fiber 0g
  • Iron 0mg
  • Calcium 16mg
What does this mean? See Nutrition 101 .

Quick Tip

Egg salad sandwich
Cornichons are tart, tiny French-style pickles. Try them chopped in egg salad, sliced on a ham sandwich, or whole as an accompaniment to pâté, dry sausage, or smoked fish.

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