Grapefruit and Prosecco Punch
Serves 10 (2 drinks per person)|
Hands-On Time:
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Total Time:
Ingredients
- 6 cups pink grapefruit juice, chilled
- 2 cups elderflower liqueur (such as St-Germain)
- 2 750-milliliter bottles Prosecco, chilled
- 1 pink grapefruit, thinly sliced
- 1/2 cup fresh mint leaves
Directions
- In a large punch bowl, combine the grapefruit juice and elderflower liqueur; chill for up to 12 hours. Just before serving, add the Prosecco, grapefruit slices, and mint.
Nutritional Information
- Per ServingServing Size: 3/4 cup
- Calories 167
- Fat 0g
- Sat Fat 0g
- Cholesterol 0mg
- Sodium 1mg
- Protein 0g
- Carbohydrate 18g
- Sugar 10g
- Fiber 0g
- Iron 0mg
- Calcium 10mg
What does this mean? See
Nutrition 101
.
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Quick Tip
Prosecco is Italian sparkling white wine made from the Prosecco grape. Use any sparkling white wine in its place, but save
the Champagne for special occasions.
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