Grape Compote

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preparation
5
minutes
cooking
30
minutes
Serves 4

Ingredients

3
cups
halved seedless green grapes
2
tablespoons
sugar
2
teaspoons
lemon juice
zest of one lemon

Directions

  1. In a bowl, combine grapes, sugar, lemon juice, and the lemon zest. Toss and let sit for 15 to 30 minutes before serving.

 

Kay Chun
August 2003

Nutritional Information

  • Per Serving
  • Calories From Fat 0 %
  • Calcium 14 mg
  • Carbohydrate 28 g
  • Cholesterol 0 mg
  • Fat 0 g
  • Fiber 1 g
  • Iron 0 mg
  • Protein 1 mg
  • Sat Fat 0 g
  • Sodium 3 mg
What does this mean? See Nutrition 101.

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