Golden Almond Cookies

Serves 18|
Hands-On Time:
|
Total Time:
Ingredients
- 1 18-ounce tube refrigerated ready-to-bake sugar-cookie dough
- 1 cup turbinado (raw) sugar
- 18 whole unpeeled raw almonds
Directions
- Heat oven according to the label directions.
- Cut the dough into 1/4-inch slices. Arrange on an ungreased baking sheet. Sprinkle with the sugar and press an almond into the middle of each cookie.
- Bake until golden or as the label directs. Cool on wire racks.
This recipe makes 18 cookies.
Nutritional Information
- Per Serving
- Calories 214
- Calcium 35mg
- Carbohydrate 39g
- Cholesterol 8mg
- Fat 6g
- Fiber 0g
- Iron 1mg
- Protein 1mg
- Sat Fat 2g
- Sodium 124mg
What does this mean? See
Nutrition 101
.
Similar Recipes
Quick Tip

To toast nuts, brown them in a dry skillet over medium heat, stirring frequently, for 2 to 3 minutes.
Advertisement
FRESH PICK
Cranberries
High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost
always eaten cooked, as in the classic Thanksgiving relish.







