Garlicky Bean Spread

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  • Serves 4
  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 445 calories
    • Fat 7 g
    • Sat Fat 1 g
    • Cholesterol 0 mg
    • Sodium 1508 mg
    • Protein 22 g
    • Carbohydrate 76 g
    • Sugar 3 g
    • Fiber 12 g
    • Iron 6 mg
    • Calcium 107 mg

Ingredients

  1. Check 1/3cup fresh parsley, chopped
  2. Check 2tablespoons olive oil
  3. Check 1tablespoon lemon juice
  4. Check 1/3cup fresh parsley, chopped
  5. Check 2tablespoons olive oil
  6. Check 1tablespoon lemon juice
  7. Check 2 garlic cloves
  8. Check 1teaspoon kosher salt
  9. Check 2 15-ounce cans cannellini or lima beans
  10. Check 1 baguette

Directions

  1. In a food processor fitted with a metal blade, combine the beans with the parsley, oil, lemon juice, garlic, and salt. Process until smooth. Serve with toasted baguette slices.