peeled and deveined medium or large shrimp
cloves garlic, sliced
kosher salt and black pepper
panko bread crumbs
- Heat oven to 425º F. In a baking dish, combine the shrimp, garlic, white wine, ½ teaspoon salt, and ¼ teaspoon pepper.
- In a small bowl, combine the butter, bread crumbs, and parsley.
- Sprinkle over the shrimp and bake until the shrimp are opaque throughout, 15 to 18 minutes.