Garlic Oil and Pecorino Popcorn
Serves 4| Hands-On Time: | Total Time:
- Pop the popcorn according to the package directions.
- Heat the oil and garlic in a small saucepan over medium heat until golden, about 2 minutes. Discard the garlic.
- In a large bowl, toss the popcorn with the oil, Pecorino, and salt.
- Per Serving
- Calories 224 (50% from fat)
- Fat 13g (sat 3g)
- Cholesterol 10mg
- Carbohydrate 19g
- Sodium 647mg
- Protein 9g
- Fiber 4g
- Sugar 0g
What does this mean? See Nutrition 101 .