Fresh Tomato Salsa

Fresh Tomato Salsa
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Serves 12| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Combine the tomatoes, onion, garlic, jalapeño, and cilantro. Stir together until well mixed. 
  2. Season to taste with salt. Serve at room temperature.
By , December, 2000
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 10Calories From Fat 0%
  • Calcium 6mg
  • Carbohydrate 2g
  • Cholesterol 0mg
  • Fat 0g
  • Fiber 1g
  • Iron 0mg
  • Protein 0mg
  • Sat Fat 0g
  • Sodium 2mg
What does this mean? See Nutrition 101 .

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Quick Tip

Cutting an onion
Avoid onion-chopping tears by lighting a candle.

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