Fennel, Olive, and Onion Pizza
Serves 3|
Hands-On Time:
15m
|
Total Time:
25m
Ingredients
- 1/2 medium bulb fennel, very thinly sliced, plus 2 tablespoons fennel fronds
- 1/4 medium red onion, very thinly sliced
- 1/2 cup pitted kalamata olives, halved
- 1 tablespoon olive oil
- 1 13- to 15-ounce frozen cheese pizza
Directions
- In a large bowl, toss the sliced fennel, onion, and olives with the oil. Sprinkle over the frozen pizza and bake according to the package directions. Sprinkle with the fennel fronds.
Nutritional Information
- Per Serving
- Calories 307
- Fat 16g
- Sat Fat 4g
- Cholesterol 11mg
- Sodium 690mg
- Protein 10g
- Carbohydrate 33g
- Sugar 3g
- Fiber 3g
- Iron 1mg
- Calcium 172mg
What does this mean? See Nutrition 101.
Quick Tip
For an even heartier version of this tasty pie, toss in oil-packed tuna with the vegetables.
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