Fennel, Olive, and Onion Pizza

fennel-olive-onion-pizza
Photo by James Wojcik
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  • Serves 3
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    Nutritional Information

    Per Serving

    • Calories 307 calories
    • Fat 16 g
    • Sat Fat 4 g
    • Cholesterol 11 mg
    • Sodium 690 mg
    • Protein 10 g
    • Carbohydrate 33 g
    • Sugar 3 g
    • Fiber 3 g
    • Iron 1 mg
    • Calcium 172 mg

In a large bowl, toss the sliced fennel, onion, and olives with the oil. Sprinkle over the frozen pizza and bake according to the package directions. Sprinkle with the fennel fronds. 

Ingredients

  1. Check 1/2 medium bulb fennel, very thinly sliced, plus 2 tablespoons fennel fronds
  2. Check 1/4 medium red onion, very thinly sliced
  3. Check 1/2 cup pitted kalamata olives, halved
  4. Check 1 tablespoon olive oil
  5. Check 1 13- to 15-ounce frozen cheese pizza

Directions

  1. In a large bowl, toss the sliced fennel, onion, and olives with the oil. Sprinkle over the frozen pizza and bake according to the package directions. Sprinkle with the fennel fronds.